Design your holiday table in North Fork fashion with a special Thanksgiving centerpiece design class at Borghese Vineyard in Cutchogue. Floral designer Richard Corbin of Salt Air Farm will teach this workshop on Tuesday, November 20 beginning at 4 p.m. Get hands-on instruction from the pro along with all of the materials needed to make your own floral centerpiece inside a gourd or a pumpkin. Your creation will be fresh and ready just in time for Thanksgiving, and is sure to be a conservation piece throughout the day with family and friends close by.
The class is $100 per person, and also includes snack and a glass of Borghese wine. Advance registration required as space is limited. Learn more here. While you’re at it, stock up on wines for your Thanksgiving dinner! Ask for food pairing suggestions or choose your favorite vintages to take home.