[vc_row css_animation=”” row_type=”row” use_row_as_full_screen_section=”no” type=”full_width” angled_section=”no” text_align=”left” background_image_as_pattern=”without_pattern”][vc_column][vc_column_text]Bridge Lane Wine has become something of a pioneer for the way in which we drink Long Island wine in recent years. The small farm winery produces a number of craft wines as part of Lieb Cellars’ second label. While they of course offer traditional glass bottles, though you want find a cork in those, and serve the masses with wine in kegs, the winery has also taken the stigma out of boxed wine. They offer rosé, chardonnay, white merlot, and both white and red blends in a vessel that will last four weeks after tapping. Over the summer they introduced something brand new – canned wine.
Their short run of 1,000 cans sold out quickly, and the winery has been teasing peeks into the new line that will come out in spring 2018. Red, white, and rosé varietals in colorful cans are the perfect beach complement as we look forward to summer. Wonder what they will do next… Until then, cheers![/vc_column_text][/vc_column][/vc_row]
